easy and tested recipe with step by step photos.

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Wednesday, 12 February 2014

Peanut butter and chocolate crescents

Peanut butter and chocolate crescents

2 cup Maida/all-purpose flour
1 tsp yeast
¾ water
2 tbsp oil/ canola oil
3 tbsp powder sugar
2 tsp grated chocolate
¾ cup water

 1. Mixed yeast, sugar and warm water and keep it aside for 5 minutes to proof.
 2. Mix maida and oil .
 3. Add proofed yeast to dry ingredient and mix well to form a soft dough.
 4. Knead for 10 minutes.
 5. Oil a bowl and place the dough into it.
 6. Cover the bowl with wrap or cloth and set it aside for 1 hour or until double.
 7. Dough size will double after 1 hour.
 8. Knead it and spread it with a roller into circle.
 9.Cut itto triangle with pizza cutter.
10.Spread the peanut butter and sprinkle chopped chocolate.
11.Roll it as shown in the photo.
12.preheat oven at 180C.
13. Bake for 20-25 mins.
Enjoy with tea

                                                 Add maida and oil

                                                          Add proofed yeast.

                                                    mix well.

                                                          knead for 10 mins and make fine dough.

                                                   roll it.

                                                  Cut with pizza cutter.

                                              Spread peanut butter and choolate chips.

                                             roll it

                                       place on baking tray and bake it.


  1. lovely crescents choti,love the step pics

  2. Tasty Crescents. Perfectly baked.

  3. Happy to follow you, When get time visit my space too.


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