Mango Raita
Ingredient:
1 large ripe mango
1 ½ cup thick curd/yogurt/dahi
1 tbsp powder sugar
½ tsp black salt
¼ tsp red chilly powder
½ cup water
½ tsp
roasted cumin seeds powder
½ tsp crushed mint leaf
Salt to taste
Method:
1.Wash,peel and chopped the mango into
small pieces .
2.In a bowl ,Add curd and water and
beat 2-3 mins for smooth texture.
3. Add chopped mango and mix well
4. Add red chilly powder, roasted cumin
seeds powder, black salt and powder sugar and mix it well.
5.Add crushed mint and mix it.
Garnish with mint leaf and serve .
chopped mango
Add mango
Add chilly powder,cumin seeds powder,salt and mint leaf
More similar Recips:
1. Carrot Raita
2. Boondi Raita
3.Grapes -Cucumber Raita
4.Cucumber Raita
wow this is new to me. never tried mango raita. but am sure it tastes fab as does the mango lassi. lovely pictures
ReplyDeleteYummy and tasty raita!
ReplyDeleteMango raita sounds delicious, it is really new dish too me.
ReplyDeleteNever tried mango raita but it surely looks tempting.
ReplyDeleteI wonder if all mango raita ia sweet and salty but I think yours looks wonderfully good in flavours.
ReplyDeleteI had seen this recipe in one magazine a couple of weeks ago... ur version looks so yummy...
ReplyDeleteNvr heard of mango raita... Would it be so sweet??
ReplyDeleteThanks for your visir Prachi. Mango Raita is unique indeed and I must say innovative too. I think I will try it soon. :-)
ReplyDeleteCoooollll & inviting raita....sure to taste delicious...
ReplyDeleteSo cooling raita..Yum.
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