Corn-Capsicum Curry

Corn- Capsicum Curry

Ingredient:

1 cup boiled sweet corn(corn)

1 large capsicum ,cut into cubs

1 large tomato ,cut into cubs

2 onion chopped

½ turmeric powder

1 tsp dry coriander powder

¾ tsp red chilly powder

½ tsp cumin seeds

¼ cup fresh cream

½ tsp garam masala

½ tsp corn flour

½ cup milk

2 tsp lemon juice

1 tbsp fresh chopped coriander

Salt to taste

2 tbsp oil

Method:

1.Heat the oil in the pan.

2.Add chopped onion and sauté for 5 mins

3.Add chopped capsicum and mix it and saute for another 3 mins.

4.Add cumin seeds, turmeric powder, red chilly powder and dry coriander powder and stir it.

5.Now add tomato and sauté for 2 mins .

6.In a bowl ,Mix corn flour and milk and add in the pan and mix it well.

7.Now add garam masala and lemon juice and mix it well.

8.Now add fresh cream  and  stir .

9.Add boiled corn and mix it well.

10.Now add salt and chopped fresh coriander  and cook for 2 mins.

11.Turn off the flame .

Serve hot with Stuffed naan.

                                               Add onion

                                           Add capsicum

                                        Add spices

                                                                   Add tomato

                                            Add corn flour-milk paste

                                            Add garam masala and lemon juice

                                                 Add cream

                                           Add boiled corn

                                                         Add coriander

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