easy and tested recipe with step by step photos.

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Wednesday, 28 May 2014

Mango Raita recipe / Aam ka Raita recipe / Mango Curd recipe

Mango Raita

1 large ripe mango
1 ½ cup thick curd/yogurt/dahi
1 tbsp powder sugar
½ tsp black salt
¼ tsp red chilly powder
½ cup water
½ tsp  roasted cumin seeds powder
½ tsp crushed mint leaf
Salt to taste

1.Wash,peel and chopped the mango into small pieces .
2.In a bowl ,Add curd and water and beat 2-3 mins for smooth texture.
3. Add chopped mango and mix well
4. Add red chilly powder, roasted cumin seeds powder, black salt and powder sugar and mix it well.
5.Add crushed mint and mix it.
Garnish with mint leaf and serve .

                                                     chopped mango


                                                       Add mango

                                                      Add chilly powder,cumin seeds powder,salt and mint leaf

More similar Recips:
1. Carrot Raita

2. Boondi Raita

3.Grapes -Cucumber Raita

4.Cucumber Raita


  1. wow this is new to me. never tried mango raita. but am sure it tastes fab as does the mango lassi. lovely pictures

  2. Mango raita sounds delicious, it is really new dish too me.

  3. Never tried mango raita but it surely looks tempting.

  4. I wonder if all mango raita ia sweet and salty but I think yours looks wonderfully good in flavours.

  5. I had seen this recipe in one magazine a couple of weeks ago... ur version looks so yummy...

  6. Nvr heard of mango raita... Would it be so sweet??

  7. Thanks for your visir Prachi. Mango Raita is unique indeed and I must say innovative too. I think I will try it soon. :-)

  8. Coooollll & inviting raita....sure to taste delicious...


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